Andrew Zimmern's BlogAndrew ZimmernAndrew Zimmern is an internationally recognized chef, television and radio personality, food writer and teacher. His prime time series Bizarre Foods with Andrew Zimmern!, airs Tuesday, 9pm/10pm CST/EST in over 80 countries on the Travel Channel. He is the associate editor, restaurant critic and dining columnist for Minneapolis-St. Paul Magazine. andrew.zimmern's blogBizarre Foods in the Kitchen: Braised RabbitBraised Rabbit in Red WIne with Chimmichurri from Andrew Zimmern on Vimeo. Believe it or not, cooking rabbit is easier than you think. Here's a favorite recipe of mine, inspired by my last trip to Argentina: A tender rabbit braised in red wine and served with a chimichurri sauce. andrew.zimmern's blogThe Future of Street Food?My Sunday afternoon event at the NYC Wine and Food Fest has dozens of famous food carts participating, and over the last few years I have undertaken a rigorous study of street fare around the world. So imagine my surprise when some chef friends of mine from Vegas turned me on to the MUV BOX! This thing opens in minute and turns into a restaurant. Watch the video and prepare to be amazed! Who is going to get one first? This is UNBELIEVEABLE. andrew.zimmern's blogBizarre Foods in the Kitchen: Red Snapper in Banana LeafRed Snapper in Banana Leaves with Chorizo from Andrew Zimmern on Vimeo. Andrew's take on one of his favorite Mexican dishes-- red snapper in banana leaves combined with chorizo. andrew.zimmern's blogMiso Glazed Black CodMiso Glazed Black Cod from Andrew Zimmern on Vimeo. Tired of salmon, shrimp and tuna? Try this popular, Asian-inspired dish featuring delicate black cod infused with rich sake and miso. andrew.zimmern's blogAZ's Summer Travel Plans in AM New Yorkandrew.zimmern's blogBravo to Chefs/FLOTUS on the South LawnThis is going to take a lot of work, and schools will be resistant to change and soda companies wont pull their machines overnight and fryers wont disappear tomorrow…BUT, nothing will ever be achieved if we don’t start doing something right now. Bravo to all my friends and colleagues on the South Lawn with FLOTUS.andrew.zimmern's blogEnglish Bittersweet Lemon PuddingEnglish Bittersweet Lemon Pudding from Andrew Zimmern on Vimeo. I was introduced to this recipe from our guide in the Kalahari, but it's straight from the UK. Go figure. This English pudding makes for a delightful lemon dessert. Cakey on the top, spongy on the bottom, and delicious all the way through. Yum! andrew.zimmern's blogKiller Black Bean Chili RecipeAndrew's Killer Black Bean Chili Recipe from Andrew Zimmern on Vimeo. This recipe combines black beans with pork shoulder braised in dark beer. What's not to love?! andrew.zimmern's blogBizarre Foods in the Kitchen: Lamb DumplingsAndrew makes lamb dumplings from Andrew Zimmern on Vimeo. Fresh lamb is the centerpiece of this Mongolian recipe. The dumplings are served with a thick yogurt sauce that will keep your guest wanting more. |
User loginPollDream foodie travel destination? Bologna, Italy 25% Mumbai, India 14% New Orleans, Louisiana 10% Santorini, Greece 29% Bangkok, Thailand 22% Total votes: 72 Newest Recipes |
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