Salsa

By andrew.zimmern on Thu, 07/30/2009 - 16:15

Summary

Yield
Prep Time	15 minutes
Country	Mexico
Main Ingredient	Vegetable
Meal	Sauce

Description

This is great with chips or on top of Chicken Mole Tamales.

Ingredients

1 lb tomatillos, paper ‘peels’ removed, and tomatillos halved
1 large onion, diced
3 T olive oil
1 garlic clove
0.25 c cilantro leaves, minced fine
1 T fresh lime juice

Instructions

Toss the garlic, tomatillos and onion with the oil.
Place in a pie pan and broil, tossing occasionally, until mixture is charred and fragrant.
Pulse mixture in a food processor, place in a stainless steel bowl and season with sea salt, the lime and cilantro.