One Eyed Salad of Winter GreensDescriptionThis is a great starter salad or can be a main dish, be sure to whip up a batch of my Brown-Sugar Bacon Vinaigrette.
Ingredients
InstructionsClean and wash greens, divide into 8 large bowls.
Heat the butter over high heat in a large saute pan. Poach eggs in boiling water acidulated with the vinegar and reserve to a small side plate. Divide eggs over the salad bowls. Garnish with the chives, parsley and tarragon |
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That sounds/read delicous